Chef, Carls
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🍴 Join Our Team at Carls – Now Hiring Chefs! 👨🍳✨
Carls, a premier event venue located at Carl Berners Plass, is seeking a talented chef to become part of our dynamic team. We have one full-time position (100%) available, starting on September 01, 2026. This role requires flexibility for evening and weekend shifts.
🔍 What We Look For
- A passion for creating memorable dining experiences for our guests
- Strong culinary skills and attention to detail and past pizzaiolo experience
- Ability to work efficiently in a busy kitchen environment
- A collaborative spirit to foster teamwork among colleagues
- Fluency in Norwegian or English
- Previous experience in a professional kitchen setting
🎯 Responsibilities
- 50/50 Pizzaiolo and covering chef responsibilities in the kitchen both day time and evening
- Create unforgettable culinary experiences for event guests
- Prepare dishes according to established routines and profitability goals
- Perform daily mise en place for lunches, conference dinners, and banquet events
- Follow standard kitchen hygiene and ingredient management practices
- Adhere to the guidelines set by our culinary concept
- Maintain a clean and fresh kitchen, as well as storage areas
- Collaborate effectively with the service, bar, kitchen, and other departments
- Ensure high-quality food preparation in line with our food concept
- Contribute to a positive work environment and teamwork with colleagues
🎁 What We Offer
- A competitive salary based on your experience
- Opportunities for professional development and career advancement
- A supportive and friendly team atmosphere
- The chance to work in a vibrant and engaging venue
If you believe you are the right fit for this opportunity, we would be pleased to receive your application!
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