Experienced Cooks Wanted | Full-Time Positions | Marani Oslo

Om stillingen

The ideal candidate:

• Has previous experience working in a professional kitchen (required)

• Works efficiently and remains calm during busy service periods

• Has a strong understanding of food safety, hygiene, and quality standards

• Is a team player with a positive attitude and strong work ethic

• Is reliable, punctual, and takes pride in their work

• Is eager to learn and contribute to a growing restaurant

Key****responsibilities:

• Prepare and cook dishes according to the restaurant's recipes, standards, and quality requirements

• Ensure consistent food quality and presentation during service

• Maintain a clean, organized, and efficient workstation

• Follow all food safety, hygiene, and health regulations

• Assist with food preparation, inventory management, and kitchen organization

• Work effectively as part of a team in a fast-paced environment

• Contribute to maintaining high standards of service and guest satisfaction

• Support the Head Chef and kitchen team with daily operations

Requirements:

• Previous experience in a professional kitchen is required

• Ability to work efficiently under pressure during busy service periods

• Strong understanding of food safety and hygiene practices

• Reliable, punctual, and team-oriented

• Experience with Georgian cuisine is an advantage, but not required

What We Offer

• Full-time, permanent position

• Competitive salary based on experience and qualifications

• Opportunity to join a newly opened and fast-growing restaurant

• Supportive and international working environment

• Training in authentic Georgian cuisine

• Opportunities for professional growth and development

• A chance to be part of an exciting restaurant concept from an early stage